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| PEANUT SAUCE | |
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Tastes great over noodles and vegetables, or as a sauce over chicken or beef. 2 tbsp. smooth peanut butter 2 tbsp. soy sauce 1 to 2 cloves garlic, minced or chopped 1/4 cup water 1 tbsp. brown sugar juice from half a lemon (can be less, depending on your tastes) In a non-stick pan, combine all ingredients, stirring constantly over medium heat until peanut butter has melted. Note: You can do this in the microwave too, for about 30 to 40 seconds. Submitted by: Laura W | |
Since microwave ovens vary in power, you may need to adjust your cooking time.
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recipe reviews #170241
JP Colter (California) says:
This is a great basic peanut sauce and is easy to adapt to your personal tastes. Variations I like are to add chopped toasted peanuts for a little crunch and I also sometimes add hot sauce like tobacco or Cholua. I use this recipe primarily with rice noodles and diced up chicken breast.
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