1 1/2 lb. ground beef
1/2 pkg. dry onion soup
1 can cream of chicken soup
1 (16 oz.) box frozen tater tots
1 can cream of celery soup

Crumble uncooked ground beef into bottom of 8 x 8 baking dish. Season and sprinkle onion soup. Place tater tots over meat. Mix chicken and celery soup and pour over tater tots. Bake at 350 degrees for 1 hour.