1 box German chocolate cake mix

Prepare according to package directions. Bake as directed for 9 inch x 13 inch pan.

Remove from oven and cool 2 minutes. Prick entire top of cake with a fork. Pour 1 can of condensed milk on warm cake.

Pour jar of Smuckers Caramel Sauce OR Mrs. Richardson's Butterscotch Caramel Fudge Sauce on top of cake.