1 box yellow cake mix
2 pkgs. dry yeast
1 tsp salt
5 c. flour
Melted butter
3/4 c. sugar
2 tbsp. cinnamon
1 box confectioners' sugar
Milk

Combine first 3 ingredients and 2 1/2 cups lukewarm water in large bowl. Mix in flour. Let rise for 45 minutes to 1 hour. Roll on floured surface into thin rectangle. Brush with melted butter. Sprinkle with mixture of sugar and cinnamon. Roll as for jelly roll. Cut into 1/2 to 3/4 inch slices.

Place in greased baking pan. Let rise for 45 minutes. Bake at 350 degrees for 15 to 20 minutes or until brown. Mix confectioners' sugar and enough milk to make of spreading consistency. Spread over warm rolls.