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SWEET POTATO CASSERAOLE | |
1 lg. or 2 med. cans sweet potatoes, drained and mashed 3/4 stick butter 2 well beaten eggs Dash of cinnamon 1 c. milk 1 c. sugar 1 tbsp. cornstarch, dissolved in a little of the milk Mix together in casserole and bake at 400 degrees for 20 minutes in 9 x 11 inch dish (buttered). 1 c. crushed corn flakes or Rice Krispies 1/2 c. brown sugar 1 stick (1/2 c.) butter (or less) 1 c. coconut 1/2 c. chopped nuts Mix together over low heat, spread over casserole and bake 20 minutes more. |
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