LEFTOVER HAM PIE 
2 c. cooked ham, cut into bite size
1 1/2 c. shredded Mozzarella cheese
1 tbsp. thinly sliced green onion
1 (8 1/2 oz.) pkg. corn muffin mix

Sprinkle ham, half of the cheese and green onion in bottom of greased 9 inch pie plate. Prepare corn muffin mix according to package. Pour over ingredients in pie plate. Sprinkle with remaining cheese. Bake at 350 degrees about 20 minutes.

 

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