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| AUNT FANNIES BAKED SQUASH | |
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3 lb. yellow squash 1/2 c. chopped onions 1/2 c. cracker meal 1/2 tsp. black pepper 1 tbsp. sugar 1 tsp. salt 2 eggs 1 stick butter Wash and cut squash. Boil until tender, drain thoroughly, then mash. Add all ingredients except 1/2 of butter to squash. Melt remaining butter. Pour mixture into baking dish. Then spread melted butter over top and sprinkle with cracker meal. Bake at 375 degrees for 1 hour. | |
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recipe reviews #52769
Susie (Ohio) says:
This dish was a hit at my Thanksgiving dinner. So easy to make, very pleasing to the eye, and no leftovers. Rave reviews from the whole family -- everyone wants the recipe. I used Ritz cracker crumbs and baked in a round Pyrex casserole dish at 350°F along with the turkey.
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