2 tbsp. gelatin
1/2 c. cold water
1 c. boiling water
2 tbsp. lemon juice
1 tbsp. horseradish
1/2 c. mayonnaise
2 tbsp. Worcestershire (scant)
1/2 tsp. grated onion
1 chopped pimento
2 1/2 c. ground ham (cooked)
Dash cayenne

Soak gelatin and cold water; add boiling water and cool. Add remaining ingredients. Mold and serve with mayonnaise.