Bake at 325 degrees for 30 minutes.

1 1/2 lb. ground beef
1 clove garlic, minced
3/4 tsp. salt
Diced onion
Pepper
1/2 c. sour cream
1 tbsp. sugar
8 oz. fine noodles (cooked) or 10 oz.
16 oz. tomato sauce
8 oz. cream cheese
Cheddar cheese

Brown beef in skillet - add seasonings, sugar and tomato sauce. Simmer 45 minutes. In another bowl combine cream cheese, sour cream and onion. Cook noodles according to directions. In buttered baking dish, place 3/4 noodles, top with meat mixture. Spread cheese mix over meat. Top with remaining noodles - grate cheese over top. Store in refrigerator overnight. Serves 6 to 8. Very good - reheated!