12 oz. cream cheese
2 tbsp. Worcestershire sauce
1 tbsp. lemon juice
2 tbsp. mayonnaise
1 sm. onion, minced
Dash of garlic salt
1/2 bottle chili sauce
1/2 lb. crab meat
Snipped parsley

Blend first 6 ingredients together and spread in shallow dish. Spread chili sauce over mixture and cover with crab meat. Sprinkle with parsley. Makes 6-8 servings.