MICROWAVE FRENCH CHOCOLATE 
12 oz. semisweet chocolate chips
1 c. ground walnuts
3/4 c. sweetened condensed milk
1 tsp. vanilla
Dash of salt
Shredded coconut,
chopped nuts or
powdered sugar

Place chocolate chips in medium bowl. Microwave on medium high until melted, 2- 4 minutes, stirring twice. Stir in walnuts, condensed milk, vanilla and salt. Cool 5 minutes. Shape into 3/4 to 1 inch balls. Dip in coconut, chopped nuts or powdered sugar. Place on greased baking sheet and refrigerate until set.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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