6 oz. Cheddar cheese
1 (16 oz.) can pitted olives
1 (15 oz.) can Spaghetti O's
1 (15 oz.) can chili con carnie without beans
1 (10 oz.) can whole kernel corn, drained
1 pkg. corn chips (small size) use 1/2 to 3/4 of pkg.

Reserving half of the cheese and about 6 olives, mix all ingredients together in a 2 quart casserole dish. Top with reserve cheese and olives.

Bake covered for 25 minutes in a 250 degree oven. Uncover and bake for 10 minutes to brown.