1 pkg. HIDDEN VALLEY® Ranch Original Milk Recipe Salad Dressing Mix
2 c. sour cream (1 pt.)
1 pkg. (10 oz.) frozen chopped spinach, cooked and drained dry
1/4 c. minced onion
3/4 tsp. basil
1/2 tsp. oregano

1 loaf pumpernickel, rye or marble-round loaf

Combine ingredients. Stir to blend. Chill for at least 1 hour. Serve in hollowed out round loaf of pumpernickel, rye or marble bread. Use hollowed out section to make bread cubes for dipping.