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Results 1 - 10 of 14 for beets in orange marmalade
In a large bowl gently combine ... g fat (0 g trans fat;0 g saturated;0 mg cholesterol; 18 g carbohydrate;1 g protein;3 g fiber;391 mg sodium
Ingredients: 7 (marmalade .. raisins .. salt .. vinegar ...)
Melt butter in skillet; stir in the marmalade, orange juice, and beets. cook and stir over low ... beets are hot and glazed, about 6-8 minutes.
Ingredients: 4 (juice .. marmalade ...)
Melt butter in skillet; stir in orange marmalade and orange juice. Add beets. Cook and stir over ... glazed, about 6 to 8 minutes. Makes 4 servings.
Ingredients: 4 (beets .. juice .. marmalade ...)
Drain beets. Combine marmalade, lemon juice and butter. ... seasonings. Blend. Then add beets and cover. Simmer 3 minutes, stirring occasionally.
Ingredients: 6 (beets .. juice .. marmalade .. salt ...)
Drain beets. In small skillet melt butter over ... heat. Stir in orange marmalade. Stir until well mixed. ... beets are glazed and heated through.
Ingredients: 3 (beets .. marmalade ...)
Melt butter in a medium saucepan; add marmalade and orange juice, mixing well. Gently stir in beets; cook 5 minutes or ... heated. Yield: 4 servings.
Ingredients: 4 (juice .. marmalade ...)
Melt 3 tablespoons butter in skillet. Stir in: Add: Cook and stir over low heat until beets are hot and glazed, about 6-8 minutes. Makes 4 servings.
Ingredients: 3 (beets .. juice .. marmalade)
Microwave vinegar, sugar, and cornstarch until thick. Add beets. Serve hot or cold.
Ingredients: 5 (cornstarch .. sugar .. vinegar ...)
Melt butter over low flame in medium saucepan. Stir in marmalade, vinegar, and orange peel. Add beets; cover and simmer 10 minutes. Makes 4 servings.
Ingredients: 5 (marmalade .. peel .. vinegar ...)
Stir sugar, cornstarch, salt, cloves and vinegar in a double boiler until smooth and clear. Add the beets and cook over hot water ... add butter and orange marmalade.
Ingredients: 8 (beets .. cloves .. cornstarch .. marmalade .. salt ...)