Results 1 - 10 of 277 for in orange marmalade

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Slice oranges and lemons is thinly as ... to stand covered in the refrigerator for 24 hours. ... and simmer until marmalade thickens and the oranges are ... bath for 10 minutes.

Cream shortening, add sugar gradually, ... beat well. Fold in marmalade. Sift flour, baking powder ... minutes. Makes 3 to 3 1/2 dozen cookies.

Combine all ingredients in a medium sized heavy saucepan. ... instructions and boil in a hot water bath for 10 minutes. Makes about 8 half pints.

In a large, heavy bottomed pan, ... according to manufacturer's instructions. Process in a boiling water bath for 15 minutes. Makes about 8 half pints.

Preheat oven to 350°F. Using ... the dry ingredients in the larger of the two ... the eggs and marmalade together. Stir thoroughly to combine. ... Makes 2 loaves. -Johanna DesAutels



You will need a dozen good-sized oranges, sugar (to be measured ... oranges. Cut oranges in half, remove the peel, and ... Ladle the hot marmalade into hot sterilized jars; adjust ... 4 quarts of marmalade.

Mix flour, baking powder and sugar together in a large mixing bowl. Combine eggs, sour cream, orange marmalade, butter and vanilla. Pour ... technique. Muffins freeze beautifully.

Mix marmalade, mustard, ginger and about ... And with remaining sauce add orange and simmer for about 5 minutes and serve with ham as a sauce.

Cream marmalade with sugar until light and ... mixture, alternating with orange juice, mixing well. Stir in nuts. Bake in greased 9x5 ... minutes. Makes 1 loaf.

Combine orange marmalade and 1/2 cup butter. Cook ... Sprinkle or crumble in yeast, stir until dissolved. Add ... pans immediately. Serves 18.

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