Tip: Try pudding pie lemon for more results.

Results 1 - 10 of 21 for my-t-fine pudding pie lemon

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Note: Use Cook and serve style pudding, NOT instant! Combine pie filling mix, sugar and 1/4 ... heat. Blend in lemon juice and butter. Cool 5 ... few hours before serving.

Follow instructions on boxes for ... 1 teaspoon of lemon pie filling on/in center of cupcake. ... onto the top. Both ways are very attractive.

Rich but yummy. Very popular ... cooled crust. Prepare pie filling as directed on package ... with whipped topping and chill. Cut into squares.

Prepare crust: In food processor process cookies to fine crumbs. In 9" pie pan stir crumbs and melted ... Prepare filling: Prepare pudding according to package directions but ... fold in grated lemon peel; fold cream into pudding ... until filling is set.

CRUST: Set oven at 350 ... speed, prepare instant lemon pudding and pie filling according to package directions, ... hours. Makes 12 servings.



Heat oven to 350 degrees. ... cheese, powdered sugar, lemon peel and juice in large ... Beat milk and pudding and pie filling (dry) about 2 minutes ... bars. Makes 20 bars.

Mix graham crumbs, 1/4 cup ... large bowl. Add pudding mixes. Blend well. Pour over ... with whipped topping. Refrigerate 4 hours or overnight.

Cut or break cake in ... layer cake chunks, pie filling, lemon pudding, whipped cream, pineapple, cherries ... are blended. Yield: 12 servings.

Make cook `n serve pudding and allow to cool. Four ... 3. Spread cool lemon pudding on top of cream ... nuts on top. Refrigerate until served.

Combine crumbs, butter and sugar; ... or 9 inch pie pan. Chill while preparing filling. ... sugar, vanilla and pudding mix; beat as directed on ... crust such as Keeblers.

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