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CHOP SUEY HAMBURGERS (Swiss) (15-18) | |
1 can Spam 4 tbsp. catsup 2 tbsp. sweet pickle relish 4 tbsp. onion 4 tbsp. green pepper 1 c. cheese 4 tbsp. melted butter 2 tbsp. pimento Grind meat, cheese, onion, pepper, pickle and pimento. Mix with remainder and spread on buns. Wrap in heavy wax paper or aluminum foil. Makes 15-18 buns. Bake in 350 degree oven 15-20 minutes. |
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