HAMBURG CHOP SUEY 
1 lb. hamburger
1 can cream of chicken soup
1 can cream of mushroom soup
2/3 c. water
1/2 c. raw rice
4 tbsp. soy sauce
1 can (No. 303) chop suey vegetables

Brown meat without salt, add all other ingredients. Put in a butter dish. Bake 1 hour at 350 degrees, during last 10 minutes put on noodles and brown.

 

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