4-6 slices bacon
1 med. green cabbage
2 lg. green peppers
1/2 lb. fresh mushrooms
1 med. onion
1 or 2 cloves garlic
1 lb. snow peas
Dash crushed red pepper
1/2 tsp. garlic salt

Slice cabbage, green pepper, onions and mushrooms. Chop garlic. Saute bacon, onions and garlic; add cabbage. Steam 8 minutes. Add peppers, snow peas and mushrooms. Steam 3 minutes. Garnish with pimientos.