3 sm. instant vanilla pudding mixes
8 oz. sour cream
5 c. milk
12 oz. Cool Whip
4-5 bananas
1 box vanilla wafers

Beat pudding and milk 2-3 minutes. Fold in sour cream, and 6 ounces of Cool Whip. In 13 x 9 inch dish layer wafers, bananas, and pudding. Repeat all 3 layers. Refrigerate 2 plus hours. When serving, garnish with 2-3 tablespoons of Cool Whip. Serves 8-10.