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KAHLUA CAKE | |
CAKE: 2 c. all purpose flour 1 tsp. baking powder 3/4 tsp. salt 3/4 tsp. baking soda 1/2 tsp. mace Sift above ingredients. Mix: 1/2 c. softened butter 1 1/4 c. sugar 2 eggs 1 tsp. vanilla Beat 2 minutes at medium speed. Blend in flour mixture alternately with: 3/4 c. sour cream 1/3 c. Kahlua FILLING: 1/3 c. brown sugar 1/4 tsp. cinnamon 1/4 tsp. mace Mix above ingredients. TOPPING: 2 tbsp. soft butter 3/4 c. sifted confectioners' sugar 1 tbsp. Kahlua Beat topping ingredients. Pour into greased and floured tube pan alternating layer of batter with layer of filling. Bake at 350 degrees for 45 minutes. Remove from oven and let stand for 10 minutes. Invert onto cooling rack; spread topping while cake is still warm. |
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