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JUDI'S SPRINGTIME ORANGE CAKE | |
This is a nice, moist cake for snacking or any occasion. 1/2 cup whole wheat flour 1/2 cup self-rising flour 1/4 tsp. baking powder 3/4 cup sugar 2 tsp. orange zest 1/4 cup orange juice 1/4 cup vegetable oil 1 egg 1/2 cup unsweetened apple sauce Combine both flours with baking powder. Add sugar. Mix together and next add the zest, juice, oil, egg, and applesauce. Combine well. Now take a small amount of softened butter and grease a glass loaf pan. Pour the batter into the pan and bake at 325°F for 45 minutes. Note: If you use a metal pan you may increase the heat to 350°F, but see how it looks after 30 minutes. Do not overbake. Submitted by: Judi |
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