1 (3 oz.) pkg. lemon Jello
6 oz. can frozen orange juice, thawed
20 oz. can pineapple tidbits
11 oz. can mandarin oranges, cut up
2-3 bananas, sliced
3-5 cherries

Dissolve Jello in 1 cup boiling water. Add remaining ingredients with their juices. Add 1 tablespoon cherry juice. Cut up cherries to top with. Freeze in individual servings. Let thaw slightly before serving.