1/2 c. sm. marshmallows
1 carton whipping cream, whipped
1 c. crushed pineapple, drained and juice reserved
1/4 c. chopped maraschino cherries
1 c. fruit cocktail, drained and juice reserved
1/2 c. chopped nuts
1 pkg. lemon Jello

Heat juices and dissolve lemon Jello. Cool, when it becomes thickened, add all other ingredients. Cool several hours. Serve.