2 lbs. hamburger
1/2 c. oatmeal
1 egg
2 cans cream of chicken soup
1 can milk
1 (12 oz.) pkg. Pepperidge Farm dressing

Mix hamburger, oatmeal and egg together. Put in a 9"x12" pan. Mix soup and milk. Pour half over meat mixture. Prepare dressing as directed on package. Put on top of meat and pour on rest of soup and milk mixture. Bake 1 hour at 350 degrees, uncovered.