4 pork chops
3 tsp. brown sugar
1/2 tsp. mustard
2 tbsp. A-1 sauce
1 tbsp. Worcestershire sauce
1 c. catsup

Brown chops in a skillet and then place them in a rectangular baking dish. Mix the rest of the ingredients to make the sauce and pour over the chops. Bake, covered 2 hours at 300 degrees or until tender.