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8 LAYER MEXICAN DIP | |
1 c. refried beans 3 chopped tomatoes 1/2 jar of med. or hot salsa 1 c. sour cream 3 sliced scallions 1/4 c. shredded cheese 1 sm. can sliced black olives Guacamole 1. Make guacamole by mashing together 2 ripe avocados, 2 cloves of garlic, salt and pepper to taste and juice from 1/2 of a fresh lemon. 2. Place into large bowl in layers starting with refried beans and ending with shredded cheese. |
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