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Results 1 - 10 of 311 for magic bars
Melt butter in 13x9x2 inch ... ingredients in layers. Bake at 350F for for 25 minutes or until lightly browned around the edges. Cool and cut into bars.
Preheat oven to 350°F (or ... until lightly browned. Cool thoroughly before cutting. Store loosely covered at room temperature. Makes 24 bars.
Preheat oven to 350 degrees (325 degrees for glass dish). In a 13 x 9 inch baking pan melt butter in oven. Sprinkle crumbs over it. Mix ...
Preheat oven to 350°F. Mix ... evenly over top. Bake at 350°F for 25 minutes or til golden brown around edges. Cool, then cut into bars. Enjoy!
Preheat oven to 350°F. Melt butter on stove top over medium heat. Pour melted butter into a 9x13-inch pan. Sprinkle graham cracker crumbs ...
Preheat oven to 350°F. Melt butter in an 8x11-inch Pyrex dish. Add graham cracker crumbs and press lightly to form crust. Layer chocolate ...
Melt butter in 9x13-inch pan. ... bits. Do not stir. Drizzle Eagle Brand evenly over all. Bake at 350°F for 25 minutes. When cool, cut into bars.
Preheat oven to 350°F. Melt butter in a 8x10-inch cake pan in the oven. Once butter is completely melted, spread crushed graham crackers ...
Measure crumbs, sugar and butter ... nuts. Bake at 350 degrees about 25 minutes or until lightly browned around edges. Cool and cut into bars.
Preheat oven to 350 degrees (325 for glass dish) in 13 x 9 inch baking dish. Melt butter in oven. Sprinkle crumbs over butter. Mix together ...
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