1 lg. can peaches
1 egg
1/3 c. soft butter
1 c. sugar
1 c. flour
1 c. milk

Pour peaches and juice into baking dish. Drop butter (unmelted) all over top of peaches. In bowl mix egg, sugar and flour. Pour over peaches. Bake 45 minutes at 350 degrees or until top is brown. Makes 6-8 servings.