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CARROT CAKE DELUXE | |
2 c. brown sugar 1 tsp. salt 4 lg. eggs 2 tsp. cinnamon 1 1/2 c. cooking oil 3 c. grated carrots 2 c. plain flour 2 tsp. baking soda 1/2 c. chopped nuts Combine sugar, salt, eggs, cinnamon, oil and carrots. Beat medium speed 2 minutes. Add flour, soda and nuts; mix well. Pour in Bundt on tube pan. Bake at 350 degrees for 45 minutes or until done. Drizzle with orange icing after it cools 10 minutes. ORANGE ICING: 1/2 c. Dixie Crystals brown sugar 1 1/2 c. confectioners' sugar 3 tbsp. orange juice |
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