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BLACKBERRY PIE | |
9 inch pie crust 3/4 c. sugar 1 c. sour cream 2 tbsp. flour 4 c. berries Put berries in pie crust. Mix other ingredients and pour over berries. Then mix 1/2 cup bread crumbs, 2 tablespoons sugar, 2 tablespoons butter. Mix until crumbly. Put on top of pie. Bake at 375 degrees for 40 minutes. |
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