Place 3-4 pounds of ribs into 9x13 inch roasting pan. Chop 1 large onion and sprinkle over ribs. Salt ribs. Roast in hot 450 degree oven for 30 minutes. Drain off excess fat.

Pour sauce over ribs and return to 350 degree oven for 45 minutes to 1 hour. Baste every 15 minutes.

B B Q SAUCE:

1 c. catsup
1/3 c. Worcestershire sauce
1 tsp. chili powder
1 tsp. salt
2 c. water
4 tbsp. brown sugar
2 tbsp. vinegar

Combine all ingredients, bring to a boil. Pour over ribs and bake in 350 degree oven 45 minutes to 1 hour.