1 med. onion, minced
2 tbsp. butter
1/4 c. brown sugar, packed
2 tbsp. vinegar
1/2 tsp. dry mustard
1 tbsp. Worcestershire sauce
8 oz. can tomato sauce
21 oz. can dried lima beans

Cook onion in butter in skillet until lightly browned. Add sugar, seasonings and tomato sauce; bring to boil and simmer for 5 minutes. Add beans. Heat. Add cut up ham or hot dogs, if desired.