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BROCCOLI SALAD | |
1 bunch broccoli, florets only 1 white onion, chopped fine Shredded cheddar cheese to taste 3/4 c. bacon 1/2 c. mayonnaise 1/4 c. sugar 1 tbsp. vinegar 1/2 c. sunflower seeds 1/2 c. raisins; optional Combine broccoli, onions, cheese, and bacon; set aside. Combine mayonnaise, sugar, and vinegar; pour over broccoli mixture. Toss and refrigerate for about 4 hours (not overnight). Toss several times to blend flavors. |
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