3/4 cup Caesar salad dressing (I use Renee's)
1/2 cup dairy sour cream
1/4 to 1/2 cup Parmesan cheese (thickly grated, not powdered or flaked)
2 green onions, finely chopped
red pepper powder, to taste (optional)

Mix dressing ingredients together and refrigerate for 1 hour before serving. Best served chilled.

Submitted by: Amanda Salmon