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THE CHOCOLATE LOVER'S CAKE | |
1 box devils food cake 1 (3 oz.) box instant chocolate pudding 1/4 c. water 1/2 c. oil 1 1/2 c. chocolate chips 4 eggs 1 c. sour cream 1 c. coconut (optional) Mix all together. Bake in a bundt pan at 350 degrees for 50 minutes. Serve with a dollop of fresh whipped cream or plain. |
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