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PEA PICK'N CAKE | |
1 box butter cake mix 4 eggs 1/2 c. oil 1 can mandarin oranges 1/2 c. pecans Mix together well. Pour into 3 prepared pans. Bake at 350 degrees for 30 minutes. Cool on wire rack. FILLING AND ICING: 2 boxes pineapple instant pudding mix 1 can crushed pineapple, well drained 1 box Cool Whip Mix pineapple with pudding mix. Add Cool Whip and mix with blender. Spread between layers and on top. |
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