1/4 lb. (1 stick) butter
1/2 c. brown sugar
1/2 c. granulated sugar
2 tbsp. lukewarm water
1 egg
1 tsp. vanilla
1 c. flour
1 1/4 tsp. baking powder
1 c. chocolate chips
1/2 c. coconut
1/2 c. nuts, chopped

In saucepan, melt butter. Remove from heat. Mix in brown sugar and granulated sugar. Add water, egg and vanilla. Beat well by hand. Add flour and baking powder. Mix in chocolate chips, coconut and nuts. Spread in greased square pan. Bake at 375 degrees for 25 minutes. Cool before cutting. Makes 20 squares.