1 c. flour
1 tbsp. baking powder
1 c. sugar
1 egg
3/4 c. milk
1 stick melted butter
2 c. fresh or canned fruit with juice (add sugar to fresh fruit)

Melt butter in casserole dish. Pour the mixture of flour, baking powder, sugar, egg and milk into the casserole dish. Pour in fruit and juice and bake at 350 degrees for 45 to 50 minutes. Do not stir.