CHERRY DELIGHT 
1 pkg. yellow cake mix
1/2 c. chopped nuts
2 cubes butter
2 cans cherry pie filling
Vanilla ice cream

Preheat oven to 350 degrees.

Melt butter in 13x9 pan. Pour butter into pitcher and set aside. Put cherry pie filling in bottom of pan. Mix nuts with yellow cake mix. Sprinkle over cherries. Pour butter over cake mix. Bake 45 minutes. Serve warm with ice cream.

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“CHERRY DELIGHT”

 

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