1 1/2 lbs. lean hamburger
1/2 c. dry bread crumbs
1 tsp. salt
1 tsp. pepper
1/2 c. milk
1 egg, beaten

DRESSING:

2 c. soft bread crumbs
1/2 c. chopped celery
1 tbsp. parsley flakes
1/4 c. chopped onion
1 tbsp. water
1 tsp. salt
1 tsp. pepper
1 egg, beaten

Mix meat mixture and pat 1/2 of it in a 9 x 5 inch loaf pan. Put in dressing. Pat other 1/2 of meat mixture on top.