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AUNT KATE'S CARROTS | |
1 lb. carrots, peeled, sliced & cooked 1/4 c. butter 1/4 lb. Velveeta cheese 6-8 crushed Ritz crackers Place the cooked carrots in a lightly greased baking dish. Combine melted butter and melted cheese. Drizzle the mixture over the carrots. Top with crushed crackers. Bake at 350 degrees for 25 to 30 minutes. Serves 4. |
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