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CHICKEN SALAD | |
5 c. cooked, diced chicken 2 tbsp. vegetable oil 2 tbsp. orange juice 2 tbsp. vinegar 1 tsp. salt Combine the five above ingredients and set aside. 1 1/2 c. chopped celery 13 oz. can drained pineapple tidbits 1 can mandarin oranges 1 c. slivered almonds 1 1/2 c. salad dressing 3 c. cooked rice (opt.) Combine last 7 ingredients and add to the chicken. Mix and chill. Serves 8 people. |
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