1 bottle ketchup
2 cans tomato sauce
1 medium onion
1 cup brown sugar
4 tablespoons molasses
5 cups water
2 lb. pork ribs

Chop up onion and saute until tender. Add the other ingredients and stir in. Cook for 15 minutes. Pour over spare ribs put in oven on 350 for 45 minutes to an hour.

How to prepare ribs:

Boil in water for 15 minutes then place in pan and put brown sugar on ribs (1 cup cook) until dry. Add sauce over ribs and bake for 45 minutes.

Submitted by: roberta dunn