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| EASY WHITE GRAVY | |
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4 tbsp. (1/2 stick) butter 4 tbsp. all-purpose flour salt and pepper, to taste 2 1/2 cups milk Melt butter in saucepan over low heat. Blend in flour, salt and pepper; cook until smooth and bubbly. Stir in milk. Heat to boiling on medium heat, stirring constantly. Stir and boil 1 minute. Makes enough gravy for 1 can refrigerator biscuits. | |
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recipe reviews #35031
Cody (North Carolina) says:
Great recipe never knew white gravy was so easy to make always bought at the store but this is sooooooosoooo sooo much better
#118059
Apartment522 (Texas) replies:
I am glad to comment and review the above recipe. I can say that it is Easy White Gravy. I have it memorized. I am blessed. Thank you. Thank you for this lovely website Cooks.com. I appreciate the review process here upon regarding the Easy White Gravy. It saved my life today. It really saved my life today. I read the recipe as a religious web reader. I review the recipes on Cooks.com and that is how I found Easy White Gravy. It's a little church recipe that I think is also secular and it helped. I got my food down. I am a diabetic and disabled. Thank you!
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