6 c. water
4 c. sugar
4 lg., mashed bananas
12 oz. frozen orange juice
1 can water
6 oz. frozen lemonade
1 can water
6 oz. frozen limeade
1 can water
4 qts. ginger ale

Boil together water and sugar for 3 minutes; then let cool. Mix remaining ingredients except ginger ale; pour into 1/2 gallon milk cartons and freeze. Remove from freezer 4 hours before serving. Mash up in a punch bowl until slushy; then add ginger ale. Serve immediately.