CRUST:

1 c. flour
1/2 c. butter
1 tbsp. brown sugar

FILLING:

1 1/2 c. brown sugar
3 beaten eggs
3 tsp. baking powder
1 c. coconut
1 c. chopped nuts

Preheat oven to 350 degrees. Mix crust ingredients and pat into bottom of pan. Bake until brown (approximately 20 minutes). Combine filling ingredients and pour on top of baked crust. Bake 25 more minutes until brown. Cut in bars and serve.