Results 1 - 10 of 108 for hush puppies powdered sugar

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Mix all ingredients well in order given and drop by spoonfuls into hot deep lard. Fry until light golden brown all over. Drain on paper ...

Combine all ingredients. Drop into hot oil, 1 teaspoon at a time, until golden brown. Serve while hot with fish. Serving Size: 4

In a deep-fat fryer, preheat ... 3 minutes, the hush puppies will turn a golden brown ... warm. Makes 2 dozen (1-inch) hush puppies. Serves 6.

Mix dry ingredients, then add milk; mixture will be thick. Add onion and egg. Beat. Refrigerate batter all day (even 2-4 hours helps). Drop ...

Sift dry ingredients together. Add ... the pan to prevent over browning. Bake in hot oven, 425 degrees, for 15-20 minutes. Makes 44 hush puppies.



Mix, drop by teaspoon in hot oil, fry until brown.

Mix all dry ingredients in ... Refrigerate until ready to use. Heat oil. Spoon batter into oil, frying until golden brown. Makes 30-40 hush puppies.

Preheat oven to 425 degrees. ... cornmeal, flour, baking powder, salt, sugar and ground red pepper in ... 20 minutes. Serve hush puppies immediately. This recipe can be doubled. Makes about 6.

Sift together dry ingredients; add ... of batter for hush puppies into oil (about 360 degrees), ... 2 dozen. This recipe is over 100 years old.

Combine cornmeal, flour, sugar, baking powder, soda, salt and pepper ... only a few hush puppies at a time, turning once. ... 3 dozen hush puppies.

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