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RASPBERRY OR STRAWBERRY PRETZEL DESSERT | |
2 c. crushed pretzels 1/2 c. sugar 3/4 c. butter Mix and press in 9 x 13 inch pan. Bake at 350 degrees for 10-15 minutes. Mix: 1 c. sugar 8 oz. Cool Whip Spread over cooled crust. Mix 2 packages frozen raspberries with 2 packages of raspberry Jello which has been dissolved in 2 cups of boiling water. When Jello mixture begins to set up and on top of cream cheese layer. Chill overnight. |
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