6 to 8 cooked apples
1 tbsp. cornstarch
1 tsp. cinnamon
1/4 tsp. nutmeg
1/2 tsp. salt
1/4 c. granulated sugar
1 tsp. grated lemon rind
1 tsp. lemon juice
1/2 c. melted butter
1/2 c. corn syrup

Start heating oven to 450 degrees. Arrange apples in 2 quart casserole. Mix rest of ingredients; pour over apples. Make crust around apples. Bake 45 minutes or until apples are tender. Makes 6 servings.